Meat

Roasted Pork Loin
with a seasonal fruit chutney

Grilled Sirloin Steak
with Argentine lemon chimichurri

Spiced Rubbed Beef Short Ribs
with a mushroom burgundy demi glaze | add $4

Poultry

Chicken Picatta
Pan seared with a lemon caper white wine sauce

Bone-in Honey Balsamic Chicken
Slow roasted with a honey balsamic glaze

Bourbon Street Chicken
Stuffed Breast with andouille mirepoix and mornay sauce

Chicken Scaloppini
Pan seared with a garlic cream sauce

Seafood

Cod Loin with Lobster Sherry
Chipotle corn salsa with crispy tortilla

Pan Seared Salmon
Choice of Teriyaki or Dijon Herb Buerre Blanc

Swordfish Puttanesca
Grilled Swordfish with olives capers and house red sauce

Vegetarian

Three Cheese Ravioli
with a pesto cream sauce

Eggplant Lasagna
lightly fried, and topped with mozzarella and parmesan marinara sauce

Vegetable Lasagna
made with zucchini, spinach, onions, sundried tomato, and Nona’s marinara sauce

Vegan Tofu Stir Fry
with sweet chili noodles

Sides

Choose Two
Creamy Garlic Mashed Yukon’s
Herb Rubbed Red Bliss Potatoes
Wild Rice Pilaf
Seasonal Risotto
Cauliflower Risotto
Roasted Brussels Sprouts
Candied Baby Carrots
Green Bean Almandine
Roasted Squash Medley
Roasted Root Vegetable Medley

Desserts

Assorted cookies and brownies platter freshly brewed coffee and tea station

Dessert Enhancements

Chocolate Strawberries | $3.50
Individually hand dipped strawberries,
dipped in white chocolate and milk
chocolate

Hot Chocolate Station | $3.00
Milk Chocolate Hot Cocoa Mix,
marshmallows, house made whipped
cream and a variety of flavor shots

Milk and Cookies Station | $4.00
An assortment of cookies paired with a
mini glass of milk

Cupcake Station | $6.00
Variety of gourmet cupcakes
delightfully displayed

S’mores Station | $6.00
Hershey’s Milk Chocolate, Reese’s
Peanut Butter Cups, and York Peppermint
Patties with Graham Crackers and
Marshmallows

Custom Candy Station | $5.50
A variety of sweet and savory candies
tastefully displayed for guest goody
bags

Ice Cream Sundae Station | $6.50
Two Ice Cream Flavors, a variety of sweet
toppings, hot fudge, house made whipped
cream and maraschino cherries

Assorted Pie Shooters | $6.50
A variety of seasonal pies to include
lemon meringue, apple, blueberry,
strawberry with homemade whipped cream
Add vanilla ice cream for $1.00pp

Cheese Cake Station | $6.50
NY Style & Chocolate Cheese Cake with a
variety of fruit and candy toppings

Seasonal Fall Cider Statio | $6.00
Fresh Apple Cider Donuts paired with Hot
Mulled Apple Cider

Chocolate Fountain Station | $8.25
Melted Valrhona Chocolate, with
assorted fruits and sweets to dip

Mini Cannoli Station | $10.00
Mini Italian Cannolis stuffed with ricotta
filling, some chocolate dipped, some
traditional and some with chocolate
chips

Viennese Display | $12.00
A variety of mini Italian cookies, pastries
and assorted mini desserts