Union Station Northampton

Union Station is Northampton’s newest modernized banquet facility, however its early Gothic building has been a fixture for over 100 years. Originally built in 1897 by renowned architect H.H. Richardson, Union Station was the pinnacle of excitement as thousands boarded trains to far off destinations.
In the 19th century Union Station hosted Presidents, college students, and brave military members returning home. Union Station began its story capturing a spectrum of emotions as travelers began their journeys, and it is in this spirit that the venue continues to provide the beginnings of stories as unique its history, ever capturing these moments in time.
Union Station pairs its rich history with modernization, featuring The Roosevelt Room- a premiere 200 seat ballroom, The Notch 8 Grille– a newly built upscale steakhouse, The Tunnel Bar– an underground martini lounge with a speakeasy- vibe, and The Deck– a casual outdoor bar and restaurant. We have a space for any occasion within our beacon of Northampton hospitality, and we also offer off-site catering, and a shuttle trolley service, The Union Station Express!

Hospitality Team

Neil Gadbois

Event Director

Neil Gadbois leads the banquet team at Union Station, coordinating sales and operations for special events. Neil has experience in multiple facets of the hospitality industry having worked for the last 24 years as an event manager. He has assisted hundreds of wedding couples achieve the day of their dreams, as well as planned and developed logistics for large scale business meetings and corporate events. Contact Neil for a personal tour!

 

Jessica Micka

Owner
Jessica began in hospitality at 18 years old, working locally at The Hotel Northampton. Jessica quickly moved to Las Vegas where she worked for the next 6 years at the Hard Rock Hotel as a server and bartender. While working, Jessica earned her degree from the university of Las Vegas. Jessica brings 24 years of experience managing and working in the hospitality industry to the Union Station team as a dedicated owner and leader.

 

 

 

 

 

 

 

Jeremiah Micka

Owner

Jeremiah Micka, a dedicated restaurant owner with over a decade of ownership experience and more than 30 years in the restaurant industry, combines a deep commitment to hospitality with an unwavering work ethic. A U.S. Army veteran, Jeremiah served for five years, bringing a disciplined, team-oriented approach to his business. Growing up on a family farm, he learned early the values of hard work and resilience that continue to shape his career. Married with two children, Jeremiah is devoted to creating exceptional dining experiences and maintaining the highest standards in his establishment.

 

Address

125 Pleasant Street
Northampton, MA
01060

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