Banquet Menus
Everything here is flexible and interchangeable. Tell us what you have in mind and our team will build it around your event. All menu pricing is subject to a 23% administrative fee and 7% tax. Prices are per guest unless noted.
Looking for our restaurant? Visit Notch 8 Grille.
Our Menus
Breakfast & Brunch
Continental breakfast from $21, breakfast buffet $28 (min. 25 guests), brunch buffet $36 (min. 35 guests).
Plated Dinner
Plated dinner from $38, or the Elite plated dinner at $51 (min. 25 guests).
Bar Service
Open bar, beer and wine bar, and consumption bar options. $75 set-up fee for events of 100 guests or fewer.
Lunch
Seated lunch $31, sandwich buffet $27, soup-and-salad deli buffet $26.
Cocktail Parties
Stations $35 (min. 35 guests) or butler-style hors d’oeuvres $28 (min. 25 guests).
Buffet Dinner
Buffet dinner from $38 (min. 30 guests), BBQ buffet $45, and a New England clam bake at market price, May–September.
Dessert Stations
Dessert stations and enhancements from $3 to $12 per person.