Lunch Buffet at Union Station
$31 per guest
All menu pricing is subject to a 23% administrative fee and 7% sales tax.
Salad Course — Choose One
Add a soup option for $2.50 per person - Mixed Field Green Garden Salad — Julianne carrots, cherry tomatoes and garbanzo beans. Your choice of house made dressing - Caesar Salad — Shaved Parmesan, brown butter herbed croutons. Tossed in house made Caesar dressing - Pasta Salad — Farfalle, sundried tomatoes, red bell peppers, roasted garlic, grilled zucchini, fresh mozzarella, fresh herbs, tossed in a balsamic and olive oil dressing - Potato Salad — Szawlowski Farm local potatoes, celery, red onion, boiled egg and Dijon mayo dressing
Entree Selections — Choose Two
Add a third entree for $6.00 per person
Meat - Roasted Pork Loin — With a seasonal fruit chutney - Spiced Rubbed Beef Short Ribs — with mushroom burgundy demi glace
Seafood - Lake Superior Whitefish — Chipotle corn salsa OR a lemon caper beurre blanc - Pan Seared Salmon — A sugar spice & mustard sauce
Poultry - Chicken Picatta — Pan seared with lemon caper white wine sauce - Honey Balsamic Chicken — Slow roasted with honey balsamic glaze
Vegetarian - Vegetarian Three Cheese Ravioli — with pesto cream sauce - Traditional Eggplant Parmesan — lightly fried, and topped with mozzarella and Nona’s marinara sauce
Sides — Choose One
Creamy Garlic Mashed Yukon’s
Herb Rubbed Red Bliss Potatoes
Wild Rice Pilaf
Seasonal Risotto
Chef’s Selection Vegetable Medley
Dessert
Assorted cookies and brownies platter with freshly brewed coffee and tea station
Ask about our dessert and beverage upgrades!
Cafe Lunch Buffet Menu
$27 per guest
Salad Course — Choose Two
Add a soup option for $2.50 per person - Mixed Field Green Garden Salad — Cucumber slices, julienne carrots, cherry tomatoes, and garbanzo beans with choice of house made dressing - Caesar Salad — Shaved parmesan with brown butter herbed croutons tossed in house made Caesar dressing - Pasta Salad — Farfalle, sundried tomatoes, red bell peppers, roasted garlic, grilled zucchini, fresh mozzarella, fresh herbs, tossed in a balsamic and olive oil dressing - Potato Salad — Szawlowski Farm local potatoes, celery, red onion, boiled egg, and a Dijon mayo dressing
Sandwich Options — Choose Three
Roasted Turkey & Vermont Cheddar
Black Forest Ham & Swiss Cheese
Peppered Roast Beef & Provolone Cheese
Tuna Salad Sandwich
Chicken Salad Sandwich
Grilled Vegetable & Humus Wrap
Add Lobster Salad | Market Price
Accompaniments
Sliced Red onion
Tomato
Lettuce
Crisp Dill Pickles
House Made Potato Chips
Hellmann’s Mayonnaise
Mustard
Dessert
Assorted cookies and brownies and freshly brewed coffee, tea, and decaf station
Ask about our dessert and beverage upgrades!
Deli Lunch Buffet Menu
$26 per guest
Soup Course — Choose One
Tomato Basil
Chicken Noodle
Vegetable Minestrone
Salad Course — Choose One
Mixed Field Green Garden Salad — Cucumbers slices, Julianne carrots, cherry tomatoes and garbanzo beans. Your choice of house made dressing
Caesar Salad — Shaved Parmesan, brown butter herbed croutons. Tossed in house made Caesar dressing
Pasta Salad — Farfalle, sundried tomatoes, red bell peppers, roasted garlic, grilled zucchini, fresh mozzarella, fresh herbs, tossed in a balsamic and olive oil dressing
Potato Salad — Szawlowski Local Potatoes, celery, red onion, boiled egg and a Dijon mayo dressing
Main Entrees
Assorted Deli Meat & Cheeses — Roasted turkey, black forest ham, peppered roast beef, salami, coppa, mortadella, American, Swiss, cheddar, & provolone cheese
Hummus and Grilled Vegetables
Italian Meatballs in Marinara OR Sweet Italian Sausages with Onions and Peppers
Add Tuna Salad | $1.50pp Add Chicken Salad | $2.00pp Add Lobster Salad | Market Price
Accompaniments
Assorted Artisan Breads & Rolls
Sliced Red Onion
Tomato
Lettuce
Crisp Dill Pickles
House Made Potato Chips
Hellmann’s Mayonnaise
Mustard
Dessert
Assorted cookies and brownies and freshly brewed coffee, tea, and decaf station
Ask about our dessert and beverage upgrades!